PRODUCT DESCRIPTION
Black Pepper 550 G/L Steam Sterilized (BP-550HTST)
Quick Details:
Product Type | Single Herbs & Spices |
Processing Type | Raw |
Color | Black |
Place of Origin | Tây Nguyên (Central Highlands), Vietnam |
Product Name | Black Pepper 550gl Steam Sterilized |
Shelf Life | 2 years |
Moisture | 12% max |
Density | 550 Gr/L, min |
Style | Dried |
Certification | — |
Admixture | 0,2% max |
Drying Process | AD |
Features | — |
Shape | Round |
Broken | — |
Packing | In PP/kraft bags or buyer’s option |
Age | 2017 |
MOQ | 15 Tons |
Capacity | 15 MTS/20FT,25 MTS/40FT |
Samples | Free or Available |
Payment | LC at sight, TT, DP, CAD |